| Description | A traditional masala mango pickle made with mustard oil and spices, delivering bold, tangy, and spicy flavors. | A tangy and wholesome amla pickle, preserved in virgin mustard oil with spices. Rich in vitamin C, antioxidants and digestive benefits. | A spicy and tangy pickle made with green chillies and mustard oil, perfect for spice lovers and everyday meals. | A bold red chilli pickle stuffed with spices and mustard oil, perfect for adding heat and tradition to meals. | A potent blend of garlic and pure honey crafted to strengthen immunity, promote heart health and support digestion. | A bold mustard oil cold-pressed to preserve antioxidants and flavor, perfect for Indian cooking and Ayurvedic uses. |
| Content | Classic mango pickle rich in spices and tradition.
Nainaa’s Kitchen Mango Masala Pickle is a timeless favorite made with raw mangoes and a rich masala blend. Crafted in virgin mustard oil, this cholesterol-free, preservative-free pickle delivers authentic North Indian flavor — tangy, spicy, and full-bodied. It stimulates appetite, aids digestion, and provides antioxidants, making it both tasty and health-supportive. Enjoy it with rice, parathas, curries, or snacks for a burst of tradition in every bite.
Key Ingredients: Raw mangoes, virgin mustard oil, aromatic Indian spices.
Key Benefits: Aids digestion, boosts appetite, packed with antioxidants. | Tangy, vitamin-rich amla pickle crafted in virgin mustard oil.
Nainaa’s Kitchen Amla Pickle is a tangy, nutrient-rich delicacy made from fresh Indian gooseberries (amla) blended with cold-pressed virgin mustard oil and traditional spices. Known as a natural superfood, amla is packed with vitamin C and antioxidants that strengthen immunity, support digestion, and promote skin and hair health. Naturally preserved without chemicals or additives, this cholesterol-free pickle is both delicious and beneficial. Pair it with parathas, rice, or curd meals to enjoy a zesty touch of tradition with every bite.
Key Ingredients: Fresh amla (Indian gooseberry), virgin mustard oil, traditional spices.
Key Benefits: Boosts immunity, aids digestion, supports skin & hair health. | Fiery green chilli pickle with tangy, balanced spice.
Nainaa’s Kitchen Green Chilli Pickle is crafted from fresh green chillies blended with cold-pressed virgin mustard oil and a mix of traditional spices. It delivers bold heat balanced with tangy flavors, creating the perfect side dish for parathas, pakoras, or rice. Naturally cholesterol-free and preservative-free, this pickle is rich in antioxidants, supports metabolism, and enhances digestion. Add a fiery burst of authentic Indian flavor to your meals with every spoonful.
Key Ingredients: Fresh green chillies, virgin mustard oil, authentic spices.
Key Benefits: Boosts metabolism, supports digestion, rich in antioxidants. | Fiery red chilli pickle made with mustard oil and spices.
Nainaa’s Kitchen Red Chilli Pickle is a fiery blend of whole red chillies stuffed with aromatic spices and steeped in virgin mustard oil. Spicy, tangy, and preservative-free, this cholesterol-free pickle is rich in antioxidants and supports metabolism and digestion. Best enjoyed in small portions, it pairs perfectly with parathas, pakoras, curries, or traditional Indian meals. Spice up your plate with authentic flavor rooted in heritage.
Key Ingredients: Whole red chillies, virgin mustard oil, spice mix.
Key Benefits: Boosts metabolism, supports digestion, rich in antioxidants. | Immunity and heart-health honey infused with natural garlic.
Nainaa’s Kitchen Garlic-Infused Raw Forest Honey brings together the natural sweetness of pure honey with the health-boosting properties of garlic. This time-honored combination is known to support cholesterol management, improve digestion, and enhance immunity. Best consumed raw to preserve nutrients, it can be taken by the spoonful or mixed with warm water. A perfect choice for those seeking natural wellness support with every drop.
Key Ingredients: Raw forest honey, fresh garlic extract.
Key Benefits: Boosts immunity, supports heart health, improves digestion naturally. | Pure cold-pressed mustard oil for cooking, wellness, and Ayurveda.
Nainaa’s Kitchen Virgin Mustard Oil is cold-pressed to retain its strong flavor, antioxidants, and nutrients. Used for centuries in Indian kitchens, it enhances curries, pickles, and stir-fries, while also supporting immunity, digestion, and cardiovascular health. Beyond cooking, it is widely used in Ayurveda for massage and skin nourishment. 100% natural, cholesterol-free, and preservative-free, this oil is a versatile health companion for both kitchen and wellness rituals.
Key Ingredients: 100% pure mustard seeds, cold-pressed below 49°C.
Key Benefits: Boosts immunity, aids digestion, supports skin & hair health. |
Tushar77 –
This is really tasty, Tried it once and then ordering every other month. Less oil and irresistible taste.