Green Chilli Pickle – PET Jar

(1 customer review)

Price range: ₹219.00 through ₹412.00

A spicy and tangy pickle made with green chillies and mustard oil, perfect for spice lovers and everyday meals.

🌿 100% Pure & Natural

🔥 No Chemicals | No Artificial Preservatives

📦 Secure Packaging | Pan India Delivery

🚚 Delivery in 5–7 Days

Description

Fiery green chilli pickle with tangy, balanced spice.

Nainaa’s Kitchen Green Chilli Pickle is crafted from fresh green chillies blended with cold-pressed virgin mustard oil and a mix of traditional spices. It delivers bold heat balanced with tangy flavors, creating the perfect side dish for parathas, pakoras, or rice. Naturally cholesterol-free and preservative-free, this pickle is rich in antioxidants, supports metabolism, and enhances digestion. Add a fiery burst of authentic Indian flavor to your meals with every spoonful.

Key Ingredients: Fresh green chillies, virgin mustard oil, authentic spices.

Key Benefits: Boosts metabolism, supports digestion, rich in antioxidants.

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1 review for Green Chilli Pickle – PET Jar

  1. Abhrekha –

    Very tasty, pure and authentic
    Goes well with any bread and rice.

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FAQs

Is it very hot?
Yes, spicy but balanced with tangy flavors.
What oil is used?
Cold-pressed mustard oil.
Can it be eaten with snacks?
Yes, it goes great with parathas and pakoras.
Does it have vinegar?
No, naturally preserved.
Can kids eat it?
Not recommended for small children.

Quick Comparison

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ImageGreen Chili7Garlic-Infused Raw Forest HoneyHoney and Black Pepper2Mango Pickle7Amla Pickle7Lemon Pickle7
Price Price range: ₹219.00 through ₹412.00 Price range: ₹428.00 through ₹549.00 Price range: ₹498.00 through ₹729.00 Price range: ₹219.00 through ₹412.00 Price range: ₹219.00 through ₹412.00 Price range: ₹228.00 through ₹429.00
DescriptionA spicy and tangy pickle made with green chillies and mustard oil, perfect for spice lovers and everyday meals.A potent blend of garlic and pure honey crafted to strengthen immunity, promote heart health and support digestion.A natural honey spread infused with amla and black pepper, crafted to boost immunity, aid digestion and promote overall wellness.A traditional masala mango pickle made with mustard oil and spices, delivering bold, tangy, and spicy flavors.A tangy and wholesome amla pickle, preserved in virgin mustard oil with spices. Rich in vitamin C, antioxidants and digestive benefits.A tangy lemon pickle crafted in mustard oil, boosting immunity and digestion while adding zest to meals.
ContentFiery green chilli pickle with tangy, balanced spice. Nainaa’s Kitchen Green Chilli Pickle is crafted from fresh green chillies blended with cold-pressed virgin mustard oil and a mix of traditional spices. It delivers bold heat balanced with tangy flavors, creating the perfect side dish for parathas, pakoras, or rice. Naturally cholesterol-free and preservative-free, this pickle is rich in antioxidants, supports metabolism, and enhances digestion. Add a fiery burst of authentic Indian flavor to your meals with every spoonful. Key Ingredients: Fresh green chillies, virgin mustard oil, authentic spices.
Key Benefits: Boosts metabolism, supports digestion, rich in antioxidants.
Immunity and heart-health honey infused with natural garlic. Nainaa’s Kitchen Garlic-Infused Raw Forest Honey brings together the natural sweetness of pure honey with the health-boosting properties of garlic. This time-honored combination is known to support cholesterol management, improve digestion, and enhance immunity. Best consumed raw to preserve nutrients, it can be taken by the spoonful or mixed with warm water. A perfect choice for those seeking natural wellness support with every drop.

Key Ingredients: Raw forest honey, fresh garlic extract.

Key Benefits: Boosts immunity, supports heart health, improves digestion naturally.

Immunity-boosting honey spread with the power of Amla and Black Pepper. Nainaa’s Kitchen Amla Honey and Black Pepper Spread is a unique blend of raw forest honey, vitamin-C rich amla, and natural black pepper. Together, they create a powerhouse of antioxidants that strengthen immunity, improve digestion, and help fight seasonal infections. Unlike artificial spreads, this is 100% natural, preservative-free and safe for daily use. Enjoy it on warm toast, in herbal teas or straight from the spoon — a perfect addition to your wellness routine and especially beneficial during winters. Key Ingredients: Pure forest honey, fresh amla extract, natural black pepper. Key Benefits: Supports digestion, strengthens immunity, rich in vitamin C and antioxidants.Classic mango pickle rich in spices and tradition. Nainaa’s Kitchen Mango Masala Pickle is a timeless favorite made with raw mangoes and a rich masala blend. Crafted in virgin mustard oil, this cholesterol-free, preservative-free pickle delivers authentic North Indian flavor — tangy, spicy, and full-bodied. It stimulates appetite, aids digestion, and provides antioxidants, making it both tasty and health-supportive. Enjoy it with rice, parathas, curries, or snacks for a burst of tradition in every bite. Key Ingredients: Raw mangoes, virgin mustard oil, aromatic Indian spices.
Key Benefits: Aids digestion, boosts appetite, packed with antioxidants.
Tangy, vitamin-rich amla pickle crafted in virgin mustard oil. Nainaa’s Kitchen Amla Pickle is a tangy, nutrient-rich delicacy made from fresh Indian gooseberries (amla) blended with cold-pressed virgin mustard oil and traditional spices. Known as a natural superfood, amla is packed with vitamin C and antioxidants that strengthen immunity, support digestion, and promote skin and hair health. Naturally preserved without chemicals or additives, this cholesterol-free pickle is both delicious and beneficial. Pair it with parathas, rice, or curd meals to enjoy a zesty touch of tradition with every bite.

Key Ingredients: Fresh amla (Indian gooseberry), virgin mustard oil, traditional spices.

Key Benefits: Boosts immunity, aids digestion, supports skin & hair health.

Citrusy lemon pickle made in virgin mustard oil.

Nainaa’s Kitchen Lemon Pickle brings the refreshing tang of sun-ripened lemons blended with virgin mustard oil and authentic spices. Rich in vitamin C and antioxidants, it helps boost immunity, support digestion, and cleanse naturally. Free from preservatives and additives, this cholesterol-free pickle pairs well with rice, parathas, rotis, or snacks. A zesty, wholesome side dish that brightens every meal with a healthy twist.

Key Ingredients: Sun-ripened lemons, virgin mustard oil, traditional spices.
Key Benefits: Rich in vitamin C, aids digestion, supports detoxification.

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Select options This product has multiple variants. The options may be chosen on the product page

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Why Choose Nainaa’s Kitchen?

At Nainaa’s Kitchen, every jar is crafted with purpose. We source ingredients directly from farmers and forest communities, empowering women through sustainable livelihoods. Our cold-pressed oils, natural pickles, and forest honey are made using age-old techniques — 100% pure, preservative-free, and full of authentic Indian flavour. When you choose Nainaa’s, you don’t just taste purity — you support empowerment and tradition.

Our Purity Promise

We believe food should heal, not harm. That’s why all Nainaa’s products are made with cold-pressed oils, raw forest honey, and natural spices — without any artificial colours, flavours, or preservatives. Our packaging is eco-friendly, and every batch is lab-tested to ensure freshness and safety — straight from our kitchen to yours.

Empowering Women, One Jar at a Time

More than 70% of Nainaa’s Kitchen’s workforce comprises women from rural and tribal communities. Through our EmpowerHER initiative, we help women build financial independence and entrepreneurship in food production. Every purchase directly supports women artisans who handcraft your favourite pickles, honeys, and oils.

Did You Know?

Nainaa’s Kitchen sources its Amla and Honey from Panna, Madhya Pradesh — where Amla is being considered for a Geographical Indication (GI) tag for its exceptional Vitamin C content and purity. By choosing Nainaa’s, you support local farmers, tribal artisans, and sustainable sourcing practices.