| Content | Traditional mango pickle enhanced with fenugreek seeds.
Nainaa’s Kitchen Mango Methidana Pickle combines tangy mangoes with fenugreek seeds (methi dana) for a unique, aromatic twist. Prepared in virgin mustard oil and blended with authentic spices, this preservative-free pickle offers digestive benefits, fiber, and antioxidants. Rich in flavor and tradition, it pairs beautifully with dal, rice, parathas, or wraps. A wholesome, nutrient-packed pickle that celebrates heritage while promoting health.
Key Ingredients: Raw mangoes, fenugreek seeds (methi dana), virgin mustard oil, spices.
Key Benefits: Supports digestion, nutrient-rich, boosts immunity naturally. | Fiery red chilli pickle made with mustard oil and spices.
Nainaa’s Kitchen Red Chilli Pickle is a fiery blend of whole red chillies stuffed with aromatic spices and steeped in virgin mustard oil. Spicy, tangy, and preservative-free, this cholesterol-free pickle is rich in antioxidants and supports metabolism and digestion. Best enjoyed in small portions, it pairs perfectly with parathas, pakoras, curries, or traditional Indian meals. Spice up your plate with authentic flavor rooted in heritage.
Key Ingredients: Whole red chillies, virgin mustard oil, spice mix.
Key Benefits: Boosts metabolism, supports digestion, rich in antioxidants. | Fiery green chilli pickle with tangy, balanced spice.
Nainaa’s Kitchen Green Chilli Pickle is crafted from fresh green chillies blended with cold-pressed virgin mustard oil and a mix of traditional spices. It delivers bold heat balanced with tangy flavors, creating the perfect side dish for parathas, pakoras, or rice. Naturally cholesterol-free and preservative-free, this pickle is rich in antioxidants, supports metabolism, and enhances digestion. Add a fiery burst of authentic Indian flavor to your meals with every spoonful.
Key Ingredients: Fresh green chillies, virgin mustard oil, authentic spices.
Key Benefits: Boosts metabolism, supports digestion, rich in antioxidants. | Fruity mango blended with honey for a natural, healthy spread.
Nainaa’s Kitchen Forest Mango Honey Spread is a delightful fusion of raw honey and natural mango pulp. Packed with antioxidants and energy-boosting nutrients, it’s a fruity, wholesome treat loved by kids and adults alike. Free from artificial flavors or preservatives, it makes the perfect topping for bread, toast, desserts, or smoothies. A tasty way to add natural sweetness to your day while staying healthy.
Key Ingredients: Pure forest honey, ripe mango pulp.
Key Benefits: Rich in antioxidants, enhances energy, a kid-friendly natural sweetener. | Immunity-boosting honey infused with turmeric, ginger and spices.
Nainaa’s Kitchen Golden Spice Honey combines raw forest honey with turmeric, ginger, and black pepper for a natural immunity booster. This Ayurvedic-inspired blend is rich in antioxidants, supports respiratory health, and helps fight cold and cough. Enjoy it in warm milk as golden latte, mix it in tea, or take a spoon daily for year-round protection. A soothing and delicious wellness essential for every home.
Key Ingredients: Pure forest honey, turmeric, ginger, black pepper, natural spices.
Key Benefits: Supports immunity, helps fight cold and cough, rich in antioxidants. | Citrusy lemon pickle made in virgin mustard oil.
Nainaa’s Kitchen Lemon Pickle brings the refreshing tang of sun-ripened lemons blended with virgin mustard oil and authentic spices. Rich in vitamin C and antioxidants, it helps boost immunity, support digestion, and cleanse naturally. Free from preservatives and additives, this cholesterol-free pickle pairs well with rice, parathas, rotis, or snacks. A zesty, wholesome side dish that brightens every meal with a healthy twist.
Key Ingredients: Sun-ripened lemons, virgin mustard oil, traditional spices.
Key Benefits: Rich in vitamin C, aids digestion, supports detoxification. |
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